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Fig
u
r
e
1
(
b
)
illu
s
tr
ates
p
h
o
to
b
i
o
r
ea
cto
r
s
(
PB
R
s
)
,
wh
ich
u
s
e
a
m
o
r
e
c
o
n
tr
o
lled
a
p
p
r
o
ac
h
with
clo
s
ed
s
y
s
tem
s
,
s
u
ch
as
tu
b
u
lar
,
f
lat
-
p
an
el,
o
r
co
lu
m
n
ar
c
o
n
f
ig
u
r
atio
n
s
.
T
h
is
m
eth
o
d
ca
r
e
f
u
ll
y
co
n
tr
o
ls
lig
h
t,
tem
p
er
at
u
r
e,
an
d
n
u
tr
ien
t
s
u
p
p
ly
.
T
h
er
ef
o
r
e,
th
er
e
is
a
r
ed
u
ctio
n
in
co
n
tam
in
atio
n
r
is
k
an
d
a
co
n
tin
u
o
u
s
co
n
tr
o
lled
p
r
o
d
u
c
tio
n
o
f
th
e
p
r
o
d
u
ct
th
r
o
u
g
h
o
u
t
th
e
y
ea
r
.
T
h
is
is
also
wid
ely
ap
p
lied
in
h
i
g
h
-
p
r
o
d
u
ctio
n
an
d
q
u
ality
s
p
ir
u
lin
a,
wh
ich
r
e
q
u
ir
es
a
h
ig
h
er
in
itial
in
v
estme
n
t
a
n
d
ass
o
ciate
d
r
u
n
n
in
g
m
ain
ten
a
n
ce
.
Ho
m
e
cu
ltiv
atio
n
k
its
a
r
e
u
s
ed
f
o
r
in
d
o
o
r
cu
ltiv
atio
n
in
h
o
m
e
s
ettin
g
s
a
n
d
co
m
e
with
b
asic
en
v
ir
o
n
m
en
tal
co
n
tr
o
ls
to
s
im
p
lify
th
e
g
r
o
win
g
p
r
o
ce
s
s
f
o
r
in
d
iv
id
u
als an
d
s
m
all
-
s
ca
le
g
r
o
wer
s
,
as illu
s
tr
ated
in
Fig
u
r
e
1
(
c)
.
T
y
p
ically
,
Sp
ir
u
lin
a
is
cu
ltiv
at
ed
in
o
p
e
n
p
o
n
d
s
an
d
th
e
n
tr
a
n
s
f
er
r
ed
to
PB
R
s
f
o
r
later
g
r
o
wth
s
tag
es,
lev
er
ag
in
g
t
h
e
co
s
t
-
ef
f
ec
tiv
en
ess
o
f
o
p
en
p
o
n
d
s
an
d
th
e
h
i
g
h
p
r
o
d
u
ctiv
ity
a
n
d
co
n
tr
o
l
o
f
PB
R
s
.
E
f
f
icien
t
m
an
ag
em
en
t
a
n
d
co
n
tr
o
l
o
f
Sp
ir
u
lin
a
cu
ltiv
atio
n
th
r
o
u
g
h
th
ese
m
eth
o
d
s
en
s
u
r
e
h
ig
h
-
q
u
ality
p
r
o
d
u
ctio
n
,
r
ein
f
o
r
cin
g
Sp
ir
u
lin
a’
s
v
iab
il
ity
an
d
v
alu
e
as
a
n
u
tr
ien
t
-
d
en
s
e
f
o
o
d
s
o
u
r
ce
an
d
s
u
s
ta
in
ab
le
s
o
lu
tio
n
f
o
r
n
u
tr
ac
eu
tical
ap
p
licatio
n
s
.
(
a)
(
b
)
(
c)
Fig
u
r
e
1
.
Dif
f
e
r
en
t m
eth
o
d
s
to
cu
ltiv
ate
Sp
ir
u
lin
a
(
a
)
o
p
e
n
p
o
n
d
s
y
s
tem
s
,
(
b
)
p
h
o
to
b
io
r
ea
c
to
r
s
(
PB
R
s
)
,
an
d
(
c)
h
o
m
e
cu
ltiv
atio
n
k
its
Fu
r
th
er
m
o
r
e
,
in
o
p
en
-
p
o
n
d
s
y
s
tem
s
,
m
an
u
al
co
n
tr
o
l
o
f
k
e
y
p
ar
am
eter
s
s
u
ch
as
p
H,
tem
p
e
r
atu
r
e,
an
d
n
u
tr
ien
t
c
o
n
ce
n
t
r
atio
n
s
is
la
b
o
r
io
u
s
an
d
p
r
o
n
e
to
h
u
m
a
n
er
r
o
r
,
lead
in
g
to
v
a
r
iatio
n
s
in
g
r
o
wth
r
ates,
d
if
f
er
en
ce
s
in
q
u
ality
,
an
d
in
cr
ea
s
ed
o
p
er
atio
n
al
co
s
ts
.
T
o
ad
d
r
ess
th
ese
lim
itat
io
n
s
,
th
is
s
tu
d
y
p
r
o
p
o
s
es
an
ar
tific
ial
in
tellig
en
ce
o
f
th
in
g
s
(
AI
o
T
)
-
en
ab
led
s
o
lu
tio
n
th
at
en
ab
les
p
r
ec
is
e
m
o
n
it
o
r
in
g
,
a
u
to
n
o
m
o
u
s
r
eg
u
latio
n
,
an
d
o
p
tim
izatio
n
o
f
g
r
o
wth
co
n
d
itio
n
s
to
en
h
an
ce
b
io
m
ass
y
ield
an
d
n
u
tr
ien
t
co
n
ten
t.
T
h
e
p
r
o
p
o
s
ed
s
y
s
tem
in
teg
r
ates
s
en
s
o
r
s
en
ab
led
with
I
o
T
,
r
ea
l
t
im
e
d
ata
an
aly
tics
,
an
d
m
ac
h
i
n
e
lear
n
in
g
m
o
d
els
to
co
n
tr
o
l
k
e
y
p
a
r
am
eter
s
s
u
c
h
as
tem
p
er
at
u
r
e,
p
H,
an
d
n
u
t
r
ien
t
lev
els.
I
t
a
p
p
lies
au
to
m
a
tio
n
an
d
AI
-
b
ased
in
s
ig
h
ts
to
r
ed
u
ce
th
e
ch
an
ce
s
o
f
r
is
k
s
lin
k
ed
to
h
u
m
an
er
r
o
r
,
en
s
u
r
e
th
e
b
est
co
n
d
itio
n
s
f
o
r
g
r
o
wth
,
an
d
p
r
o
v
id
e
r
em
o
te
m
an
ag
e
m
en
t.
Mo
r
eo
v
e
r
,
th
is
wo
r
k
ad
d
r
ess
es
k
ey
lim
itatio
n
s
o
f
ex
is
tin
g
s
y
s
tem
s
,
s
u
ch
as
u
n
s
tab
le
in
ter
n
et
co
n
n
ec
tiv
ity
in
co
astal r
eg
io
n
s
an
d
th
e
lack
o
f
au
to
n
o
m
o
u
s
o
p
e
r
atio
n
d
u
r
i
n
g
n
etwo
r
k
lo
s
s
.
T
h
is
wo
r
k
is
o
r
g
a
n
ized
as
f
o
l
lo
ws:
Sectio
n
2
r
e
v
iews
r
elate
d
wo
r
k
s
an
d
co
m
p
a
r
es
th
em
with
o
th
er
ar
ticles.
Fu
r
th
er
m
o
r
e,
s
ec
tio
n
3
ex
p
lo
r
es th
e
b
ac
k
g
r
o
u
n
d
o
f
Sp
ir
u
lin
a,
h
ig
h
lig
h
tin
g
its
im
p
o
r
tan
ce
an
d
o
p
tim
al
g
r
o
wth
r
eq
u
ir
em
en
ts
.
Sectio
n
4
d
is
cu
s
s
es
th
e
p
r
o
ject
p
r
o
ce
s
s
,
in
clu
d
in
g
th
e
d
escr
ip
tio
n
o
f
t
h
e
d
ata
s
et
an
d
th
e
d
ata
p
r
o
ce
s
s
in
g
f
r
o
m
c
o
llectio
n
to
a
n
aly
s
is
.
Nex
t,
in
s
ec
tio
n
5
,
we
p
r
esen
t
a
co
m
p
lete
s
y
s
tem
o
v
er
v
iew
th
at
ex
p
lain
s
th
e
p
r
o
p
o
s
ed
s
y
s
tem
an
d
th
e
d
ata
f
lo
w
d
iag
r
am
t
o
f
u
lly
g
r
asp
th
e
g
e
n
er
al
o
p
er
ati
o
n
s
o
f
th
e
s
y
s
tem
.
Sectio
n
6
elab
o
r
ates
o
n
th
e
r
e
s
u
lts
o
f
th
is
s
y
s
tem
,
f
o
llo
wed
b
y
d
is
cu
s
s
io
n
an
d
co
n
cl
u
s
io
n
in
s
ec
tio
n
s
7
an
d
8
,
r
esp
ec
tiv
ely
.
2.
RE
L
AT
E
DWO
RK
S
I
n
r
ec
en
t
y
ea
r
s
,
s
ev
er
al
wo
r
k
s
h
av
e
s
h
o
wca
s
ed
th
e
p
o
ten
tial
o
f
I
o
T
in
en
h
a
n
cin
g
Sp
ir
u
lin
a
cu
ltiv
atio
n
.
R
esear
ch
h
as
f
o
cu
s
ed
o
n
th
e
im
p
lem
en
tatio
n
o
f
tech
n
o
lo
g
y
to
im
p
r
o
v
e
Sp
ir
u
lin
a
cu
ltiv
atio
n
.
I
n
itially
,
we
ex
p
lo
r
ed
g
en
er
al
in
f
o
r
m
atio
n
u
s
in
g
th
e
k
e
y
wo
r
d
“Sp
ir
u
lin
a
cu
ltiv
atio
n
”.
As
we
n
ar
r
o
wed
o
u
r
f
o
cu
s
to
I
o
T
an
d
A
I
ap
p
licatio
n
s
f
o
r
r
ea
l
-
tim
e
m
o
n
ito
r
i
n
g
an
d
au
to
m
atio
n
,
we
f
ilter
ed
o
u
t p
ap
er
s
o
n
Sp
ir
u
lin
a
cu
ltiv
atio
n
s
y
s
tem
s
o
r
in
clu
d
e
d
a
ch
ap
ter
d
is
cu
s
s
in
g
Sp
ir
u
lin
a
cu
ltiv
atio
n
s
y
s
tem
s
.
Of
th
ese,
5
p
ap
er
s
wer
e
Evaluation Warning : The document was created with Spire.PDF for Python.
I
SS
N
:
2
0
8
8
-
8
7
0
8
I
n
t J E
lec
&
C
o
m
p
E
n
g
,
Vo
l.
1
6
,
No
.
1
,
Feb
r
u
ar
y
20
2
6
:
4
8
8
-
504
490
th
e
m
o
s
t
r
elate
d
.
T
h
is
s
ec
tio
n
will
d
is
cu
s
s
ea
ch
p
r
o
p
o
s
al
an
d
c
o
m
p
ar
e
it
with
o
u
r
s
o
lu
tio
n
as
s
h
o
wn
in
T
ab
le
1
.
Aq
u
in
o
et
a
l.
[
1
1
]
p
r
esen
t
a
v
is
io
n
-
b
ased
cl
o
s
ed
Sp
ir
u
li
n
a
cu
ltiv
atio
n
s
y
s
tem
in
teg
r
atin
g
R
GB
/lu
x
s
en
s
o
r
s
with
p
H
an
d
tem
p
er
at
u
r
e
m
o
n
ito
r
i
n
g
,
co
m
b
in
ed
with
an
ar
tific
ial
n
eu
r
al
n
etwo
r
k
(
ANN)
f
o
r
g
r
o
wt
h
p
r
ed
ictio
n
.
T
h
is
m
eth
o
d
en
ab
les
r
eliab
le
esti
m
atio
n
o
f
ce
ll
d
en
s
ity
with
o
u
t
d
ir
ec
t
s
am
p
l
in
g
.
Similar
to
th
e
p
r
o
p
o
s
ed
s
y
s
tem
,
it a
p
p
lies
s
en
s
o
r
-
d
r
iv
e
n
m
o
n
ito
r
in
g
to
im
p
r
o
v
e
Sp
ir
u
lin
a
g
r
o
wth
.
Ho
wev
er
,
wh
ile
it p
r
ed
icts
b
io
m
ass
tr
en
d
s
,
it
lack
s
ad
ap
tiv
e
d
ec
is
io
n
-
m
ak
in
g
.
B
y
co
n
tr
ast,
th
e
p
r
o
p
o
s
ed
f
r
am
ewo
r
k
em
p
lo
y
s
g
en
er
ativ
e
ar
tific
ial
in
tellig
en
ce
(
AI
)
an
d
T
in
y
ML
t
o
n
o
t
o
n
ly
p
r
ed
ict
b
u
t
also
g
en
e
r
ate
co
n
tex
t
-
awa
r
e
r
ec
o
m
m
e
n
d
atio
n
s
an
d
en
a
b
le
au
to
n
o
m
o
u
s
co
n
tr
o
l.
T
ab
le
1
.
C
o
m
p
a
r
ativ
e
ev
alu
ati
o
n
o
f
Sp
ir
u
lin
a
c
u
ltiv
atio
n
s
y
s
tem
s
(
I
o
T
,
AI
,
a
n
d
AI
o
T
ap
p
r
o
ac
h
es)
M
e
t
r
i
c
A
v
i
s
i
o
n
-
b
a
s
e
d
c
l
o
s
e
d
s
p
i
r
u
l
i
n
a
(
a
.
p
l
a
t
e
n
s
i
s
)
c
u
l
t
i
v
a
t
i
o
n
s
y
s
t
e
m
w
i
t
h
g
r
o
w
t
h
m
o
n
i
t
o
r
i
n
g
u
s
i
n
g
a
r
t
i
f
i
c
i
a
l
n
e
u
r
a
l
n
e
t
w
o
r
k
[
1
1
]
(
2
0
1
8
)
S
m
a
r
t
m
i
c
r
o
f
a
r
m
:
S
u
s
t
a
i
n
a
b
l
e
a
l
g
a
e
s
p
i
r
u
l
i
n
a
g
r
o
w
t
h
m
o
n
i
t
o
r
i
n
g
s
y
s
t
e
m
[
1
2
]
(
2
0
1
8
)
D
e
v
e
l
o
p
m
e
n
t
o
f
s
m
a
r
t
a
l
g
a
e
p
o
n
d
s
y
s
t
e
m
f
o
r
m
i
c
r
o
a
l
g
a
e
b
i
o
m
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ter
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Her
m
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l.
[
1
3
]
d
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v
elo
p
a
s
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ar
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p
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with
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1
4
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p
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L
im
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l.
[
1
5
]
p
r
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t
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clo
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in
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g
s
y
s
tem
s
ef
f
ec
tiv
ely
co
llect
an
d
tr
an
s
m
it
en
v
ir
o
n
m
en
tal
d
ata,
th
ey
f
all
s
h
o
r
t o
f
lev
e
r
ag
in
g
a
d
v
an
ce
d
g
en
e
r
ativ
e
AI
o
r
lar
g
e
lan
g
u
ag
e
m
o
d
els
(
L
L
Ms)
to
p
r
o
v
i
d
e
ad
ap
tiv
e,
co
n
tex
t
-
awa
r
e
r
ec
o
m
m
en
d
atio
n
s
.
Mo
r
eo
v
er
,
m
o
s
t
s
o
lu
tio
n
s
r
em
ain
lim
ited
to
s
m
all
-
s
ca
le
p
r
o
to
ty
p
es,
lac
k
in
g
s
ca
lab
ilit
y
,
r
esil
ien
ce
to
co
n
n
ec
tiv
ity
lo
s
s
,
an
d
in
teg
r
atio
n
o
f
e
d
g
e
in
tellig
e
n
ce
f
o
r
u
n
in
ter
r
u
p
te
d
o
p
er
atio
n
.
T
h
is
g
a
p
h
i
g
h
lig
h
ts
th
e
n
e
ed
f
o
r
r
esear
ch
th
at
b
r
id
g
es
I
o
T
s
en
s
in
g
with
a
u
to
n
o
m
o
u
s
AI
r
ea
s
o
n
in
g
,
e
n
s
u
r
in
g
b
o
th
r
ea
l
-
tim
e
o
p
ti
m
izatio
n
o
f
g
r
o
wth
co
n
d
itio
n
s
an
d
p
r
ac
tical
ap
p
li
ca
b
ilit
y
in
r
ea
l
-
wo
r
ld
Sp
ir
u
lin
a
f
ar
m
in
g
.
T
h
is
p
r
o
ject
aim
s
to
b
r
id
g
e
t
h
ese
g
ap
s
b
y
lev
er
ag
in
g
L
L
Ms
f
o
r
d
y
n
am
ic
an
d
co
n
tex
t
-
awa
r
e
d
e
cisi
o
n
-
m
ak
in
g
,
d
e
p
lo
y
in
g
o
f
f
lin
e
o
p
er
atio
n
s
to
ad
d
r
ess
co
m
m
u
n
icatio
n
in
s
tab
ilit
y
,
an
d
co
n
s
id
er
in
g
r
o
b
u
s
t c
o
m
m
u
n
icatio
n
,
esp
ec
ially
in
c
o
astal a
r
ea
s
.
3.
B
ACK
G
RO
UND
T
o
f
u
lly
u
n
d
er
s
tan
d
th
e
s
y
s
tem
,
it
is
im
p
o
r
tan
t
to
co
v
er
th
e
o
r
ig
in
s
o
f
Sp
ir
u
lin
a,
th
e
id
ea
l
cu
ltiv
atio
n
co
n
d
itio
n
s
,
an
d
th
e
s
ig
n
if
ic
an
t
r
o
le
o
f
I
o
T
tech
n
o
l
o
g
y
in
en
h
a
n
cin
g
its
g
r
o
wth
,
p
r
o
d
u
ctiv
ity
,
an
d
s
u
s
tain
ab
ilit
y
.
3
.
1
.
O
rig
ins
a
nd
nu
t
rit
io
na
l benef
it
s
o
f
Sp
iruli
na
Sp
ir
u
lin
a
is
a
m
icr
o
s
co
p
ic
a
q
u
atic
o
r
g
an
is
m
o
f
th
e
cy
a
n
o
b
ac
t
er
ia
g
r
o
u
p
.
I
t is scien
tific
ally
c
lass
if
ied
u
n
d
er
th
e
g
e
n
u
s
Ar
th
r
o
s
p
ir
a
p
laten
s
is
[
1
6
]
.
T
h
is
m
icr
o
alg
a
h
as
a
ch
ar
ac
te
r
is
tic
s
p
ir
al
s
h
ap
e
as
d
e
p
icted
in
Fig
u
r
e
2
,
co
n
s
is
tin
g
o
f
5
to
7
s
p
ir
als
ty
p
ically
3
to
8
μ
m
in
d
iam
eter
.
I
t
ap
p
ea
r
s
in
th
e
f
o
r
m
o
f
m
icr
o
s
co
p
ic
f
ilam
en
ts
m
ad
e
u
p
o
f
j
u
x
tap
o
s
ed
ce
lls
.
T
h
e
len
g
th
o
f
t
h
e
f
ila
m
en
t
an
d
t
h
e
n
u
m
b
er
a
n
d
d
en
s
ity
o
f
th
e
co
ils
f
o
r
ea
ch
f
ilam
en
t
v
ar
y
d
ep
e
n
d
in
g
o
n
th
e
ag
e
o
f
th
e
m
icr
o
alg
ae
a
n
d
th
e
cu
ltiv
atio
n
co
n
d
itio
n
s
.
I
ts
r
ep
r
o
d
u
ctio
n
is
asex
u
al
an
d
o
cc
u
r
s
th
r
o
u
g
h
f
il
am
en
t d
iv
is
io
n
[
1
7
]
.
I
n
th
e
m
id
-
2
0
t
h
ce
n
tu
r
y
,
r
esear
ch
er
s
r
ed
is
co
v
er
ed
Sp
ir
u
lin
a
in
E
u
r
o
p
e
an
d
th
e
U.
S.
[
1
8
]
.
Glo
b
al
in
ter
est
h
as
r
ec
en
tly
in
cr
ea
s
ed
,
p
ar
ticu
lar
ly
in
C
h
ad
,
wh
er
e
p
r
o
d
u
ctio
n
h
as
in
cr
ea
s
ed
s
ig
n
if
ican
tly
.
I
n
T
u
n
is
ia,
Sp
ir
u
lin
a
was
f
ir
s
t
d
is
co
v
er
e
d
in
L
ak
e
T
u
n
is
in
1
9
7
8
an
d
later
in
C
h
att
el
J
er
id
in
1
9
9
7
.
T
h
er
e
ar
e
also
p
r
o
m
is
in
g
s
tr
ain
s
n
ea
r
Sfa
x
an
d
Her
g
la,
in
d
icatin
g
th
e
p
o
ten
t
ial
f
o
r
lar
g
e
r
cu
ltiv
atio
n
.
Fig
u
r
e
2
.
Sp
ir
u
lin
a
u
n
d
er
v
iew
x
1
0
0
m
ag
n
i
f
icatio
n
3
.
2
.
O
pti
m
a
l Spirul
ina
cult
i
v
a
t
io
n c
o
nd
it
io
ns
C
er
tain
co
n
d
itio
n
s
ar
e
r
eq
u
ir
e
d
to
en
s
u
r
e
o
p
tim
al
Sp
ir
u
lin
a
g
r
o
wth
[
1
9
]
,
[
2
0
]
.
T
h
e
wate
r
u
s
ed
f
o
r
th
e
cu
ltu
r
e
m
ed
i
u
m
s
h
o
u
ld
b
e
s
ea
wate
r
en
r
ich
ed
with
m
in
er
al
s
alts
to
p
r
o
v
id
e
Sp
ir
u
lin
a
with
th
e
n
ec
ess
ar
y
ch
em
ical
elem
en
ts
[
2
1
]
,
[
2
2
]
.
T
h
e
tem
p
er
atu
r
e
o
f
t
h
e
cu
ltu
r
e
liq
u
id
d
ir
ec
tly
i
n
f
lu
en
ce
s
th
e
m
u
ltip
licatio
n
r
ate
o
f
Sp
ir
u
lin
a
an
d
th
e
r
ep
r
o
d
u
ctio
n
s
tab
ilit
y
,
with
s
ig
n
i
f
ican
t
g
r
o
wth
o
cc
u
r
r
in
g
o
n
ly
ab
o
v
e
2
0
°C
.
I
n
1
9
7
5
,
Pirt
ass
er
ted
th
at
th
e
o
p
tim
u
m
w
ater
tem
p
er
at
u
r
e
f
o
r
cu
ltiv
ati
o
n
is
b
etwe
en
3
5
°C
an
d
3
7
°C
[
2
3
]
.
L
i
g
h
t
is
ess
en
tial
f
o
r
s
y
n
th
esizin
g
o
r
g
a
n
ic
m
atter
f
r
o
m
s
im
p
le
m
i
n
er
a
l
elem
en
ts
,
an
d
t
h
e
r
eq
u
ir
ed
li
g
h
t
in
ten
s
ity
v
a
r
ies
g
r
ea
tly
d
e
p
en
d
i
n
g
o
n
th
e
cu
lt
u
r
e’
s
d
ep
t
h
an
d
th
e
alg
ae
’
s
d
e
n
s
ity
[
2
4
]
.
T
h
e
o
p
tim
al
p
H
o
f
th
e
cu
ltu
r
e
m
ed
iu
m
s
h
o
u
ld
b
e
at
least
9
;
if
it
is
to
o
lo
w,
t
h
e
cu
ltu
r
e
m
ay
n
o
t
s
tar
t
well,
with
clu
m
p
s
f
o
r
m
in
g
o
r
Sp
ir
u
lin
a
Evaluation Warning : The document was created with Spire.PDF for Python.
I
SS
N
:
2
0
8
8
-
8
7
0
8
I
n
t J E
lec
&
C
o
m
p
E
n
g
,
Vo
l.
1
6
,
No
.
1
,
Feb
r
u
ar
y
20
2
6
:
4
8
8
-
504
492
p
r
ec
ip
itatin
g
at
th
e
b
o
tto
m
[
2
5
]
,
[
2
6
]
.
T
h
e
m
ain
ca
r
b
o
n
s
o
u
r
ce
o
f
Sp
ir
u
lin
a
is
ca
r
b
o
n
d
io
x
id
e
g
as,
an
d
p
r
o
d
u
ctiv
ity
ca
n
b
e
in
cr
ea
s
ed
b
y
in
jectin
g
p
u
r
e
ca
r
b
o
n
d
io
x
id
e
d
ir
ec
tly
in
to
th
e
cu
ltu
r
e
[
2
7
]
.
A
ce
r
tain
lev
el
o
f
co
n
d
u
ctiv
ity
in
th
e
wate
r
is
also
r
eq
u
ir
ed
,
esti
m
ated
to
b
e
b
etwe
en
1
5
a
n
d
3
5
g
/l,
al
o
n
g
with
a
m
ix
o
f
o
th
e
r
elem
en
ts
s
u
ch
as so
d
iu
m
b
icar
b
o
n
ate,
p
o
tass
iu
m
n
itra
te,
an
d
s
o
d
iu
m
p
h
o
s
p
h
ate
[
2
7
]
–
[
2
9
]
.
3
.
3
.
T
he
im
pa
ct
o
f
I
o
T
t
ec
h
no
lo
g
y
o
n Spi
rulin
a
cult
iv
a
t
io
n
I
o
T
tech
n
o
lo
g
y
is
r
ev
o
l
u
tio
n
iz
in
g
Sp
ir
u
li
n
a
cu
ltiv
atio
n
b
y
e
n
ab
lin
g
r
ea
l
-
tim
e
m
o
n
ito
r
in
g
a
n
d
c
o
n
tr
o
l
o
f
cr
itical
p
a
r
am
eter
s
,
as
d
is
cu
s
s
ed
in
Sectio
n
1
.
T
h
is
ad
v
an
c
em
en
t
allo
ws
f
o
r
tim
ely
a
d
ju
s
tm
en
ts
to
o
p
tim
ize
g
r
o
wth
an
d
p
r
o
d
u
ctiv
ity
wh
il
e
id
en
tify
in
g
a
n
d
ad
d
r
ess
in
g
ab
n
o
r
m
alities
in
th
e
cu
ltiv
atio
n
p
r
o
ce
s
s
[
1
2
]
.
I
o
T
s
y
s
tem
s
en
h
an
ce
th
e
g
r
o
wth
r
ate
an
d
y
ield
o
f
Sp
ir
u
lin
a
an
d
co
n
t
r
ib
u
te
to
s
ig
n
if
ica
n
t
en
v
ir
o
n
m
en
tal
an
d
ec
o
n
o
m
ic
im
p
r
o
v
e
m
en
ts
.
−
E
n
v
ir
o
n
m
en
tal
b
en
ef
its
:
I
o
T
-
en
ab
led
p
r
o
ce
s
s
es
im
p
r
o
v
e
ef
f
icien
cy
a
n
d
s
u
s
tain
ab
ilit
y
,
r
e
d
u
cin
g
r
eso
u
r
ce
wastag
e
an
d
in
cr
ea
s
in
g
p
r
o
d
u
ctiv
ity
.
B
y
in
co
r
p
o
r
atin
g
cle
an
en
e
r
g
y
s
o
u
r
ce
s
lik
e
s
o
lar
p
o
wer
,
I
o
T
ca
n
lo
wer
th
e
ca
r
b
o
n
f
o
o
tp
r
in
t
o
f
Sp
ir
u
lin
a
cu
ltiv
atio
n
.
Ad
d
i
tio
n
ally
,
m
ix
o
tr
o
p
h
ic
c
u
ltiv
atio
n
tech
n
iq
u
es
u
tili
zin
g
wastewate
r
n
u
tr
ien
ts
an
d
s
o
lar
en
er
g
y
c
o
n
tr
ib
u
te
to
s
u
s
tain
ab
le
an
d
en
v
ir
o
n
m
e
n
tally
f
r
ien
d
ly
p
r
ac
tices
[
3
0
]
.
−
E
co
n
o
m
ic
im
p
licatio
n
s
:
T
h
e
i
n
teg
r
atio
n
o
f
I
o
T
in
Sp
ir
u
lin
a
cu
ltiv
atio
n
b
o
o
s
ts
ef
f
icien
c
y
a
n
d
p
r
o
d
u
ctiv
ity
,
ad
d
r
ess
in
g
f
o
o
d
s
ec
u
r
ity
an
d
r
eso
u
r
ce
lim
itatio
n
s
in
ag
r
icu
l
tu
r
e.
Au
to
m
atio
n
an
d
m
o
n
ito
r
in
g
ca
p
ab
ilit
ies
en
ab
led
b
y
I
o
T
ca
n
r
e
d
u
ce
l
ab
o
r
ex
p
en
s
es
wh
ile
in
cr
ea
s
in
g
th
e
v
alu
e
o
f
th
e
p
r
o
d
u
ct,
th
er
eb
y
o
f
f
er
in
g
s
u
b
s
tan
tial e
co
n
o
m
ic
b
e
n
ef
its
[
3
1
]
,
[
3
2
]
.
Ho
wev
er
,
th
e
s
u
cc
ess
f
u
l
in
teg
r
atio
n
o
f
I
o
T
in
Sp
ir
u
lin
a
cu
lt
iv
atio
n
is
n
o
t
with
o
u
t
ch
allen
g
es.
I
s
s
u
es
s
u
ch
as
in
ter
o
p
er
ab
ilit
y
,
af
f
o
r
d
ab
ilit
y
,
d
ev
ice
p
o
wer
co
n
s
u
m
p
tio
n
,
b
a
n
d
wid
th
,
laten
c
y
,
a
n
d
d
ata
p
r
o
ce
s
s
in
g
m
u
s
t
b
e
ca
r
ef
u
lly
m
an
ag
e
d
to
en
s
u
r
e
ef
f
ec
tiv
e
im
p
lem
en
tat
io
n
[
3
3
]
,
[
3
4
]
.
Ou
r
AI
o
T
s
y
s
tem
ad
d
r
ess
es
th
ese
ch
allen
g
es
b
y
co
m
b
i
n
in
g
I
o
T
with
m
ac
h
in
e
lear
n
in
g
m
o
d
els,
en
h
a
n
cin
g
s
y
s
tem
r
esp
o
n
s
iv
en
ess
an
d
r
eliab
ilit
y
.
T
h
r
o
u
g
h
its
o
f
f
li
n
e
ca
p
ab
ilit
ies
an
d
T
in
y
ML
m
o
d
els,
th
e
s
y
s
tem
au
to
n
o
m
o
u
s
ly
ad
ju
s
ts
k
ey
p
ar
am
eter
s
an
d
m
ai
n
tain
s
o
p
e
r
atio
n
s
ev
en
d
u
r
in
g
n
etwo
r
k
d
is
r
u
p
tio
n
s
.
Fu
r
th
e
r
m
o
r
e
,
th
e
li
g
h
tweig
h
t
n
atu
r
e
o
f
th
e
m
ess
ag
e
q
u
eu
in
g
telem
e
tr
y
tr
an
s
p
o
r
t
(
MQ
T
T
)
p
r
o
to
c
o
l
allo
ws
th
e
s
y
s
tem
to
o
p
e
r
ate
ef
f
icien
tly
in
en
v
ir
o
n
m
en
ts
with
lim
ited
b
an
d
wid
th
,
s
u
ch
as
co
astal
ar
ea
s
wh
er
e
in
ter
n
et
co
n
n
ec
tiv
i
ty
m
ay
b
e
s
lo
w
o
r
u
n
s
tab
le.
T
h
is
ap
p
r
o
ac
h
r
ed
u
ce
s
th
e
d
ep
en
d
e
n
cy
o
n
co
n
s
tan
t
co
n
n
ec
tiv
ity
,
m
itig
ate
s
d
ata
p
r
o
ce
s
s
in
g
ch
allen
g
es,
an
d
en
s
u
r
es
co
n
s
is
ten
t
an
d
ef
f
icien
t
cu
ltiv
atio
n
,
m
ak
in
g
t
h
e
p
r
o
ce
s
s
m
o
r
e
r
esil
ien
t
an
d
s
u
s
tain
ab
le.
4.
M
E
T
H
O
D
T
h
e
AI
o
T
s
y
s
tem
f
o
r
Sp
ir
u
lin
a
cu
ltiv
atio
n
co
n
tr
o
l c
o
n
s
is
ts
o
f
s
ev
er
al
k
ey
p
r
o
ce
d
u
r
es.
4
.
1
.
Da
t
a
s
et
d
escript
io
n
Af
ter
co
llab
o
r
atin
g
with
B
io
Alg
u
es
T
u
n
is
ie
,
a
s
p
ec
ializ
ed
Sp
ir
u
lin
a
f
ar
m
a
n
d
lab
o
r
ato
r
y
,
we
r
ec
eiv
ed
p
r
ec
is
e
m
ea
s
u
r
em
e
n
ts
f
o
r
ea
ch
co
n
d
itio
n
th
ey
u
s
e
in
th
eir
cu
ltiv
atio
n
p
r
o
ce
s
s
.
T
h
e
AI
o
T
s
y
s
tem
d
ataset
in
clu
d
es
th
e
es
s
en
tial
p
ar
am
eter
s
f
o
r
o
p
tim
izin
g
Sp
ir
u
lin
a
cu
ltiv
atio
n
.
T
h
e
m
o
s
t
co
m
m
o
n
m
ea
s
u
r
es
f
o
cu
s
ed
o
n
:
−
T
r
an
s
p
ar
en
c
y
:
T
h
e
id
ea
l
wate
r
tr
an
s
p
ar
e
n
cy
s
h
o
u
ld
v
ar
y
b
e
twee
n
2
c
m
an
d
1
0
cm
.
I
f
th
e
tr
an
s
p
ar
en
c
y
is
2
cm
o
r
less
,
3
0
%
o
f
th
e
b
asi
n
s
h
o
u
ld
b
e
f
ilter
ed
.
Fo
r
tr
an
s
p
ar
en
cy
b
etwe
en
2
cm
an
d
3
cm
,
2
0
%
o
f
th
e
b
asin
s
h
o
u
ld
b
e
f
ilter
ed
.
I
f
t
h
e
tr
an
s
p
ar
e
n
cy
is
b
etwe
en
3
cm
an
d
4
cm
,
1
0
%
o
f
th
e
b
asin
s
h
o
u
ld
b
e
f
ilter
ed
.
Fo
r
tr
an
s
p
ar
e
n
cy
g
r
ea
ter
th
an
4
cm
,
f
ilter
in
g
is
n
o
t
n
ec
ess
ar
y
.
A
d
ar
k
er
ap
p
ea
r
an
ce
o
f
th
e
wate
r
,
in
d
icatin
g
a
h
ea
lth
y
d
e
n
s
ity
o
f
p
h
y
to
p
lan
k
to
n
,
is
d
esira
b
le.
−
p
HVa
lu
e:
T
h
e
id
ea
l p
H
v
alu
e
is
b
etwe
en
9
an
d
1
0
.
I
f
th
e
p
H
is
les
s
th
an
9
,
ca
u
s
tic
s
o
d
a
(
NaO
H)
s
h
o
u
ld
b
e
ad
d
ed
.
I
f
th
e
p
H
e
x
ce
ed
s
1
0
.
2
,
b
icar
b
o
n
ate
s
h
o
u
ld
b
e
ad
d
ed
at
a
r
ate
o
f
1
g
/l.
I
f
t
h
e
p
H
e
x
ce
ed
s
1
0
.
5
,
th
e
r
ate
o
f
b
icar
b
o
n
ate
a
d
d
itio
n
s
h
o
u
ld
b
e
in
cr
ea
s
ed
to
2
g
/l.
−
W
ater
T
em
p
er
atu
r
e:
T
h
e
id
ea
l
wate
r
tem
p
er
atu
r
e
is
b
etwe
en
2
0
°C
an
d
2
4
°C
.
Sp
ec
if
ic
m
ea
s
u
r
es
s
h
o
u
ld
b
e
ap
p
lied
if
th
e
tem
p
er
atu
r
e
d
r
o
p
s
b
elo
w
4
°C
o
r
r
is
es
to
3
4
°C
o
r
h
ig
h
er
.
I
f
th
e
wate
r
r
em
ain
s
s
tag
n
an
t
f
o
r
3
d
ay
s
at
tem
p
e
r
atu
r
es a
b
o
v
e
2
0
°C
,
b
icar
b
o
n
ate
(
1
g
/l)
a
n
d
n
itra
tes (
0
.
2
g
/l)
s
h
o
u
ld
b
e
ad
d
ed
.
−
C
o
n
d
u
ctiv
ity
:
T
h
e
id
ea
l
s
alin
ity
is
b
etwe
en
1
5
g
/l
an
d
3
5
g
/l.
I
f
th
e
s
alin
ity
is
b
elo
w
1
5
g
/l,
s
ea
wate
r
s
h
o
u
ld
b
e
ad
d
e
d
.
I
f
th
e
s
alin
ity
ex
ce
ed
s
3
5
g
/l,
2
0
%
o
f
th
e
b
asin
s
h
o
u
ld
b
e
em
p
tied
an
d
r
ep
lace
d
with
f
r
esh
wate
r
.
T
h
ese
p
ar
am
eter
s
ar
e
cr
itical
t
o
m
ain
tain
in
g
o
p
tim
al
g
r
o
wth
co
n
d
itio
n
s
f
o
r
Sp
ir
u
lin
a
an
d
e
n
s
u
r
in
g
th
e
h
ig
h
est
q
u
ality
y
ield
.
Evaluation Warning : The document was created with Spire.PDF for Python.
I
n
t J E
lec
&
C
o
m
p
E
n
g
I
SS
N:
2088
-
8
7
0
8
A
r
tifi
cia
l
i
n
tellig
en
ce
o
f
t
h
in
g
s
s
o
lu
tio
n
fo
r
S
p
ir
u
lin
a
cu
ltiva
tio
n
co
n
tr
o
l
(
A
b
d
elka
r
im
E
lb
a
a
ti
)
493
4
.
2
.
Da
t
a
s
et
prepa
ra
t
io
n
A
co
m
p
r
e
h
en
s
iv
e
d
o
cu
m
en
t
was
p
r
ep
ar
ed
to
tr
ain
th
e
L
L
M
to
g
en
er
ate
p
er
s
o
n
alize
d
o
u
tp
u
ts
.
T
h
is
d
o
cu
m
e
n
t
co
n
s
titu
tes
th
e
k
n
o
wled
g
e
b
ase
th
at
L
L
M
ac
ce
s
s
es
th
r
o
u
g
h
R
AG.
A
s
tr
u
ctu
r
ed
an
d
well
-
o
r
g
an
ized
tab
le
was
cr
ea
ted
to
s
er
v
e
as
o
u
r
k
n
o
wled
g
e
b
ase.
As
s
h
o
wn
in
T
ab
le
2
,
it
s
p
ec
if
ies
ess
en
tial
p
ar
am
eter
s
,
th
e
co
r
r
esp
o
n
d
in
g
r
ec
o
m
m
en
d
atio
n
s
,
an
d
co
m
m
an
d
s
b
ased
o
n
d
i
f
f
er
en
t c
o
n
d
itio
n
s
.
T
h
e
p
u
r
p
o
s
e
o
f
th
is
tab
le
is
to
en
s
u
r
e
ac
cu
r
ate
in
te
r
p
r
etatio
n
an
d
p
r
o
v
id
e
c
u
s
to
m
ized
r
ec
o
m
m
en
d
atio
n
s
an
d
co
m
m
an
d
s
.
T
h
e
d
o
c
u
m
en
t
is
d
iv
id
ed
in
to
th
r
ee
s
ec
tio
n
s
.
T
h
e
in
itial
co
lu
m
n
co
v
er
s
th
e
p
ar
am
eter
s
a
s
s
o
ciate
d
with
s
p
ir
u
lin
a
cu
ltiv
atio
n
,
in
c
lu
d
in
g
tem
p
e
r
atu
r
e,
c
o
n
d
u
ctiv
ity
,
tr
an
s
p
ar
e
n
cy
,
an
d
p
H.
T
h
e
s
ec
o
n
d
co
l
u
m
n
co
m
p
r
is
es
th
e
co
r
r
esp
o
n
d
in
g
r
ec
o
m
m
en
d
atio
n
s
f
o
r
ea
c
h
p
ar
am
eter
,
en
a
b
lin
g
th
e
L
L
M
m
o
d
el
to
d
eliv
er
p
r
ec
is
e
an
d
co
n
tex
t
-
awa
r
e
r
esp
o
n
s
es.
T
h
e
f
i
n
al
co
lu
m
n
d
etails
th
e
s
p
ec
if
ic
ac
tio
n
s
to
b
e
tak
en
wh
en
co
n
d
itio
n
s
f
all
o
u
ts
id
e
th
e
o
p
ti
m
al
r
an
g
e
f
o
r
ea
c
h
p
ar
am
eter
an
d
was
d
esig
n
ed
f
o
r
T
in
y
ML
to
r
ec
o
g
n
ize
ea
ch
co
n
d
itio
n
t
h
r
o
u
g
h
c
o
d
e.
T
ab
le
2
.
Op
e
r
atio
n
al
p
ar
a
m
ete
r
s
an
d
co
r
r
ec
tiv
e
m
ea
s
u
r
es f
o
r
Sp
ir
u
lin
a
cu
ltiv
atio
n
F
a
c
t
o
r
I
d
e
a
l
V
a
l
u
e
/
R
a
n
g
e
R
e
c
o
mm
e
n
d
a
t
i
o
n
C
o
d
e
Tr
a
n
s
p
a
r
e
n
c
y
2
–
1
0
c
m
I
f
≤
2
c
m
:
f
i
l
t
e
r
3
0
%
o
f
t
h
e
b
a
si
n
.
F
I
f
2
–
3
c
m:
f
i
l
t
e
r
2
0
%
o
f
t
h
e
b
a
s
i
n
.
G
I
f
3
–
4
c
m:
f
i
l
t
e
r
1
0
%
o
f
t
h
e
b
a
s
i
n
.
H
I
f
>
4
c
m
:
n
o
f
i
l
t
e
r
i
n
g
r
e
q
u
i
r
e
d
.
I
p
H
V
a
l
u
e
9
–
10
I
f
<
9
:
a
d
d
c
a
u
s
t
i
c
s
o
d
a
(
N
a
O
H
)
.
C
I
f
>
1
0
.
2
:
a
d
d
b
i
c
a
r
b
o
n
a
t
e
a
t
1
g
/
L.
D
I
f
>
1
0
.
5
:
a
d
d
b
i
c
a
r
b
o
n
a
t
e
a
t
2
g
/
L.
E
W
a
t
e
r
Te
m
p
e
r
a
t
u
r
e
20
–
2
4
°C
I
f
<
4
°C
:
c
o
r
r
e
c
t
i
v
e
a
c
t
i
o
n
r
e
q
u
i
r
e
d
.
K
I
f
≥
3
4
°C
:
c
o
r
r
e
c
t
i
v
e
a
c
t
i
o
n
r
e
q
u
i
r
e
d
.
L
I
f
st
a
g
n
a
n
t
f
o
r
3
d
a
y
s
a
t
>
2
0
°C
:
a
d
d
b
i
c
a
r
b
o
n
a
t
e
(
1
g
/
L)
a
n
d
n
i
t
r
a
t
e
s (0
.
2
g
/
L)
.
J
S
a
l
i
n
i
t
y
(
C
o
n
d
u
c
t
i
v
i
t
y
)
15
–
3
5
g
/
L
I
f
<
1
5
g
/
L:
a
d
d
sea
w
a
t
e
r
.
A
I
f
>
3
5
g
/
L:
e
m
p
t
y
2
0
%
o
f
t
h
e
b
a
s
i
n
a
n
d
r
e
p
l
a
c
e
w
i
t
h
f
r
e
s
h
w
a
t
e
r
.
B
4
.
3
.
Da
t
a
c
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u
r
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4
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Fig
u
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5
.
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6
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6
.
1
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(
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Evaluation Warning : The document was created with Spire.PDF for Python.
I
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&
C
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I
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N:
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8
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A
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o
cu
m
en
ts
wer
e
em
b
ed
d
e
d
with
th
e
Sen
ten
ce
T
r
an
s
f
o
r
m
er
(
allm
p
n
et
-
b
ase
-
v
2
)
m
o
d
el.
T
h
r
o
u
g
h
L
an
g
C
h
ain
’
s
r
etr
iev
a
l
-
au
g
m
en
ted
g
en
er
atio
n
(
R
AG)
ar
ch
itectu
r
e,
GPT
-
4
r
et
r
iev
e
s
th
e
m
o
s
t
r
elev
an
t
f
r
ag
m
en
ts
f
r
o
m
th
is
k
n
o
wled
g
e
b
ase
b
ef
o
r
e
g
e
n
er
atin
g
o
u
tp
u
ts
.
T
h
is
g
u
ar
an
tees
th
at
r
e
co
m
m
en
d
atio
n
s
ar
e
g
r
o
u
n
d
ed
in
v
alid
ated
cu
ltiv
ati
o
n
p
r
ac
tices
an
d
r
em
ain
s
itu
ati
o
n
-
s
p
ec
if
ic.
T
h
e
o
u
tp
u
t o
f
t
h
e
L
L
M
is
s
tr
u
ctu
r
ed
in
J
SON
f
o
r
m
at,
p
r
o
v
id
in
g
b
o
th
ac
tio
n
ab
le
co
m
m
a
n
d
s
an
d
d
etailed
r
ec
o
m
m
en
d
atio
n
s
f
o
r
ea
ch
m
o
n
ito
r
ed
p
ar
am
eter
.
Fo
r
ex
am
p
le,
g
i
v
e
n
a
s
ce
n
ar
io
wh
er
e
th
e
tem
p
er
atu
r
e
is
b
elo
w
o
p
tim
al
an
d
p
H
is
s
lig
h
tly
lo
w,
th
e
m
o
d
el
g
e
n
er
ates th
e
f
o
llo
win
g
o
u
tp
u
t:
{
"commands: ["Increase temperature", "Add bicarbonate"],
"recommendations":[
{"parameter":
"temperatur
e",
"status":
"below
opt
imal",
"action":
"increa
se
heating
by
5◦C"
},
{"parameter": "pH", "status": "slightly low", "action": "add bicarbonate"}
]
}
T
h
is
s
tr
u
ctu
r
e
allo
ws
f
o
r
p
r
ec
is
e,
au
to
m
ated
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ter
v
e
n
tio
n
s
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ile
m
ain
tain
in
g
in
ter
p
r
etab
i
lity
f
o
r
th
e
f
ar
m
m
an
a
g
er
.
E
ac
h
r
ec
o
m
m
en
d
atio
n
o
b
ject
ex
p
licitly
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e
n
tifie
s
th
e
p
ar
am
eter
,
its
cu
r
r
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t
s
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s
,
an
d
th
e
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tio
n
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e
tak
en
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e
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ea
s
th
e
co
m
m
an
d
s
ar
r
a
y
s
u
m
m
ar
ize
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th
e
k
ey
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ter
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en
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s
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e
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te,
en
ab
lin
g
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o
th
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u
m
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o
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er
ato
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d
a
u
to
m
at
ed
s
y
s
tem
s
to
r
esp
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n
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e
f
f
icien
tly
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2
.
T
iny
M
L
i
nte
g
ra
t
io
n
T
in
y
ML
was
in
teg
r
ated
in
t
o
t
h
e
Sp
ir
u
lin
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cu
ltiv
atio
n
s
y
s
tem
to
en
s
u
r
e
a
u
to
n
o
m
o
u
s
o
p
er
atio
n
d
u
r
i
n
g
p
er
io
d
s
o
f
n
etwo
r
k
f
ailu
r
e.
T
h
e
ch
o
ice
o
f
T
in
y
ML
was
m
o
tiv
ated
b
y
its
lo
w
p
o
wer
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n
s
u
m
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co
s
t
ef
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icien
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a
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ilit
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u
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o
r
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r
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m
ak
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g
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h
e
p
r
im
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r
y
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o
al
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s
s
if
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en
s
o
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ately
,
allo
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g
th
e
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y
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tem
to
m
ain
tain
o
p
tim
al
g
r
o
wth
co
n
d
itio
n
s
f
o
r
Sp
ir
u
lin
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e
v
en
in
o
f
f
lin
e
m
o
d
e.
Fo
r
th
is
p
u
r
p
o
s
e,
d
atasets
wer
e
cr
ea
ted
f
o
r
f
o
u
r
cr
itical
p
ar
a
m
eter
s
:
p
H,
co
n
d
u
ctiv
ity
,
tem
p
er
atu
r
e,
a
n
d
o
p
tical
d
en
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i
ty
,
as th
ese
d
ir
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tly
in
f
lu
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n
ce
t
h
e
h
ea
lth
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d
p
r
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d
u
ctiv
ity
o
f
Sp
ir
u
lin
a.
T
h
e
m
o
d
els
d
ep
lo
y
e
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wer
e
n
eu
r
al
n
etwo
r
k
s
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esig
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d
tr
ain
ed
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s
in
g
T
en
s
o
r
Flo
w.
E
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ch
m
o
d
el
f
o
llo
ws
th
e
s
am
e
g
en
er
al
ar
c
h
itectu
r
e:
an
in
p
u
t
lay
e
r
,
th
r
e
e
d
en
s
e
lay
er
s
with
r
ec
tifie
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lin
ea
r
u
n
it
(
R
eL
U
)
ac
tiv
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n
,
a
n
d
a
So
f
tMa
x
o
u
t
p
u
t
lay
e
r
.
E
ac
h
p
ar
am
eter
d
at
aset
was
g
en
er
ated
in
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i
v
id
u
all
y
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en
s
u
r
in
g
th
at
t
h
e
So
f
tMa
x
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u
n
iq
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e
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es
s
p
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ic
to
th
e
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ar
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eter
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ein
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n
aly
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d
.
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n
ce
tr
ain
ed
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d
v
alid
ated
,
th
e
m
o
d
els
wer
e
c
o
n
v
e
r
ted
in
to
T
en
s
o
r
Flo
w
L
ite
f
o
r
m
at
f
o
r
d
e
p
lo
y
m
e
n
t,
e
n
ab
lin
g
ef
f
icie
n
t
in
f
e
r
en
ce
o
n
th
e
R
asp
b
er
r
y
Pi 4
.
T
h
e
d
atasets
co
n
tain
e
d
o
v
er
9
0
0
0
s
am
p
les
p
er
p
ar
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ete
r
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ac
h
d
ataset
co
n
s
is
ted
o
f
tw
o
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lu
m
n
s
:
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en
s
o
r
v
alu
e
an
d
s
en
s
o
r
s
tatu
s
.
T
h
e
s
im
u
lated
s
en
s
o
r
r
ea
d
i
n
g
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wer
e
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ied
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ased
o
n
Sp
ir
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lin
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o
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tim
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g
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n
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itio
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s
.
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r
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s
tan
ce
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wate
r
tr
an
s
p
ar
en
cy
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etwe
en
2
cm
an
d
1
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c
m
was
co
n
s
id
er
ed
o
p
tim
al,
wh
il
e
d
ev
iatio
n
s
tr
ig
g
er
e
d
co
r
r
ec
ti
v
e
ac
tio
n
s
s
u
ch
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ar
tial
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iltra
tio
n
.
Similar
ly
,
tem
p
er
atu
r
e
was
m
ain
tain
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b
etwe
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2
0
°C
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d
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4
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d
1
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,
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d
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alin
ity
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en
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g
/l
an
d
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/l.
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o
im
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r
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e
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o
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e
l
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m
an
ce
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en
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o
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ar
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e
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ai
n
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g
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h
e
tr
ain
in
g
p
ip
elin
e
was
ex
e
cu
ted
o
n
a
PC
,
af
ter
wh
ich
th
e
o
p
tim
ized
m
o
d
els
wer
e
d
ep
lo
y
ed
to
th
e
R
asp
b
er
r
y
Pi
4
.
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h
e
wo
r
k
f
lo
w
was
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esig
n
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s
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ch
th
at,
u
n
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er
n
o
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al
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,
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ata
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o
r
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r
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s
s
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y
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e
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asp
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d
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r
an
s
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itted
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ig
h
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e
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th
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ter
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et
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o
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n
ec
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s
t,
th
e
T
in
y
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m
o
d
els
ar
e
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lly
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n
th
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o
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e
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th
e
R
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tes
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ir
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r
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d
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eter
m
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ap
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s
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ch
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d
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itra
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ad
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g
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r
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alin
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to
s
tab
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e
en
v
ir
o
n
m
en
t.
4
.
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.
Sy
s
t
e
m
im
plem
ent
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t
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n
T
h
e
s
y
s
tem
p
r
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ty
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e
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lly
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ep
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o
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ito
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o
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m
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o
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itio
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s
in
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ea
l
tim
e.
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t
c
o
n
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is
ts
o
f
a
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th
at
s
er
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e
ce
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n
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ea
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ateg
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ite
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e
d
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ased
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Fig
u
r
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k
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Sp
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Evaluation Warning : The document was created with Spire.PDF for Python.
I
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t J E
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&
C
o
m
p
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n
g
I
SS
N:
2088
-
8
7
0
8
A
r
tifi
cia
l
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tellig
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t
h
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A
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497
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attem
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wo
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2
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rdwa
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Fig
u
r
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illu
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ates
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ch
itectu
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o
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p
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itted
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u
r
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ed
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ated
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ase
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ates
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itted
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f
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s
im
u
ltan
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s
ly
d
eliv
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d
as
p
u
s
h
n
o
tific
atio
n
s
to
th
e
f
ar
m
m
a
n
ag
er
.
Evaluation Warning : The document was created with Spire.PDF for Python.